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    Seasons in the Kitchen » Seasons

    Spring

    Embrace the freshness of spring with our recipes celebrating seasonal ingredients like asparagus, peas, beets, strawberries, and apricots.

    • How to Roast Beets in the Oven (2 Ways)
    • Creamy Olive Oil Mashed Potatoes
    • Moroccan Carrot Salad Recipe
    • Moroccan Preserved Lemons Recipe (Step-by-Step Guide)
    • Sheet Pan Lebanese Salmon and Cauliflower Recipe
    • Easy Orzo Recipe with Garlic, Parmesan, and Herbs
    • Greek Lemon Potatoes (Roasted Lemon Potato Recipe)
    • Mediterranean Boneless Leg of Lamb Roast Recipe
    • Haydari – Creamy Turkish Yogurt Dip Recipe
    • Summer Trifle with Berries
    • Strawberry Banana Smoothie Recipe (Easy and Delicious)
    • Best Blueberry Banana Muffin Recipe (dairy-free)
    • Homemade Vegetable Stock: A Flavorful Base
    • Smoked Salmon Bagel with Whipped Cottage Cheese
    • Marinated Mozzarella Balls (Bocconcini in Olive Oil and Herbs)
    • Easy Smoked Salmon Brunch Board for Weekend Entertaining
    • Quick Pickled Red Onions (5-Minute Prep!)
    • Easy Apricot Squares Recipe (Apricot Crumble Bars)
    • Homemade Lemonade Recipe (+ easy freezing tips)
    • Refreshing Arugula, Apple, Beet, and Blue Cheese Salad
    • Steamed Salmon with Potatoes and Broccoli in Foil
    • Mediterranean Falafel Rice Bowls (with easy shortcuts)
    • Lemon Dill Whipped Cottage Cheese (Healthy High-Protein Dip)
    • The Best Spanish Paella Recipe with Seafood and Chicken
    • Homemade Italian Tiramisu (how to best store in the fridge)
    • Creamy White Wine Mussels (How to Cook Frozen Mussels)
    • Garlic Herb Compound Butter (for Steak, Veggies, and More)
    • Lemon Garlic Dressing (Easy Lemon Vinaigrette Recipe)
    • Best Dark Chocolate Ganache Cake (Easy One Layer Cake)
    • Homemade Rose Ice Cream (no churn recipe)
    • Easy Falafel Recipe (+ storage tips and best ways to reheat)
    • Jerusalem Salad Recipe (Simple Israeli Salad)
    • Homemade Tzatziki (how long does it last in the fridge)
    • Middle Eastern Quick Pickles (Cucumber, Cabbage and Carrot)
    • Tahini Yogurt Sauce Recipe (perfect as a dip or dressing)
    • Falafel Gyro Recipe (with lemon tahini sauce)
    • Easy Homemade Apricot Jam Recipe (with fresh apricots)
    • Easy Charcuterie Board (+ tips for cutting different cheese)
    • How To Cook Steak In The Oven (Beginner Friendly Recipe)
    • Easy Salmon Patty Recipe (without eggs)

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    Welcome to Seasons in the Kitchen, where culinary adventures come to life through the lens of a dynamic husband-and-wife team. Grant, known as ‘the chopper’, handles the camera, edits, and manages the day-to-day blog operations, while Rochelle, ‘the stirrer’, is the creative force—developing recipes, styling food, and bringing Mrs. Organization's touch to the mix.

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    Here you will find easy step-by-step recipes for every meal and occasion, from breakfast, lunch, and dinner to appetizers, desserts, drinks, and even some wine pairing suggestions.

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