Cuisine
Embark on a culinary journey with our global cuisine recipes. From the Mediterranean to the Middle East, discover traditional and modern dishes that bring the world to your table.
Narrow your search:
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Best Dark Chocolate Ganache Cake (Easy One Layer Cake)
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How to Make Chocolate Ganache (Storage Tips and Variations)
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Homemade Rose Ice Cream (no churn recipe)
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Italian Amaretti Cookies Recipe (Easy Almond Cookies)
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Pistachio Cranberry Almond Nougat (Homemade French Nougat)
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Easy Falafel Recipe (+ storage tips and best ways to reheat)
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Jerusalem Salad Recipe (Simple Israeli Salad)
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Homemade Tzatziki (how long does it last in the fridge)
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Coq au Vin Recipe (+ What Side Dishes And Wine To Serve)
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Middle Eastern Quick Pickles (Cucumber, Cabbage and Carrot)
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Tahini Yogurt Sauce Recipe (perfect as a dip or dressing)
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Falafel Gyro Recipe (with lemon tahini sauce)
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Beef Bourguignon Recipe (+ What Side Dishes and Wine to Serve)
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French Chocolate Truffles (Easy Chocolate Truffle Recipe)
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Easy Charcuterie Board (+ tips for cutting different cheese)
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Oven-Baked Mediterranean Chicken Tenders (Easy and Healthy)
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Garlic Herb Compound Butter (for Steak, Veggies, and More)
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How To Cook Steak In The Oven (Beginner Friendly Recipe)
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Homemade Basil Pesto Recipe (+ how to store pesto)
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Creamy Pesto Chicken and Zucchini Lasagna
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Homemade Napolitana Sauce (with fresh or canned tomatoes)
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Easy Salmon Patty Recipe (without eggs)
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Homemade Tartar Sauce Recipe (Perfect for Fish and Seafood)
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Greek Yogurt Panna Cotta with Figs and Honey
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Healthy Quinoa Salad with Moroccan Roasted Vegetables
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How to Cook Chickpeas (+ freezing tips for meal prep)
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Moroccan Shakshuka (poached eggs in spicy tomato sauce)
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Classic French Palmiers Recipe (Elephant Ear Cookies)
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French Green Beans Almondine (Easy Green Beans with Almonds)
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A Guide to Fresh Rosemary (+ best ways to store and preserve)
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Easy Peppadew and Feta Frittata (+ Storage Tips and Tricks)
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Creamy White Wine Mussels (How to Cook Frozen Mussels)
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Homemade Strawberry Coulis (Easy Strawberry Sauce)
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Healthy Tuna Salad Recipe (+ Fridge Shelf Life)
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Easy Red Wine Sangria Recipe (+ storage tips)
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Lebanese Moussaka – Maghmour (Eggplant and Chickpea Stew)
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Easy Pita Bread Recipe (+ how to warm up pitas)
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Easy Roasted Vegetables (How to Freeze and Use Leftovers)
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How to Make Roast Potatoes (+ best reheating methods)
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Slow Roasted Lemon and Herb Whole Chicken (So Juicy!)