Description
This peach appetizer is one of our favorite easy summer appetizers, made with juicy ripe peaches, Parma ham, and fresh mozzarella. These simple peach skewers are fresh, flavorful, and perfect for entertaining, picnics, or warm-weather gatherings.
Ingredients
2 ripe peaches, cut into 8 wedges each (or try nectarines instead)
8 slices Parma ham (prosciutto), halved lengthwise
16 fresh basil leaves
200 g (7 oz) fresh mozzarella pearls, drained (or use our Marinated Mozzarella)
12 small bamboo skewers or cocktail picks
Balsamic glaze, for drizzling
Freshly ground black pepper
Instructions
Cut each peach into 8 wedges. Wrap each peach wedge with a strip of Parma ham.
Thread a wrapped peach wedge onto each skewer, followed by a folded basil leaf and a mozzarella ball.
Arrange on a platter. Drizzle lightly with balsamic glaze and finish with freshly ground black pepper.
Serve immediately or refrigerate for up to 1 hour. (Drizzle with balsamic glaze just before serving)
Notes
Storage Instructions
Fridge: Best enjoyed fresh. Can be refrigerated for up to 1 hour before serving.
Make Ahead: Prep ingredients ahead, assemble just before serving.
Freezer: Not freezer friendly.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 7.2 g
- Sodium: 1818.2 mg
- Fat: 5.1 g
- Carbohydrates: 9.1 g
- Protein: 38.9 g
- Cholesterol: 60.3 mg
