Description
This Lemon Garlic Dressing is fresh, tangy, and packed with flavor! Made with simple ingredients like fresh lemon juice, garlic, Dijon mustard, and extra virgin olive oil, it’s perfect for salads, roasted veggies, or grain bowls. Ready in minutes—no preservatives, just pure goodness!
Ingredients
Scale
For The Dressing
125 ml (1/2 cup) Extra-Virgin Olive Oil
45 ml (3 tbsp) Lemon Juice, freshly squeezed
10 ml (2 tsp) Lemon Zest, finely grated
1 Clove Garlic, crushed
5 ml (1 tsp) Dijon Mustard
5 ml (1 tsp) Honey
Instructions
Make the Dressing
-
Whisk all dressing ingredients together in a jug or a jar.
-
Season to taste with salt and pepper.
Serve and Enjoy!
- Prep Time: 5 - 10 minutes
- Cook Time: 0 minutes
- Category: Salad Dressing Recipes
- Method: No Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 tbsp
- Calories: 9
- Sugar: 0.6 g
- Sodium: 10.3 mg
- Fat: 0.6 g
- Carbohydrates: 0.8 g
- Protein: 0 g
- Cholesterol: 0 mg
