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    Seasons in the Kitchen » Seasons

    Winter

    Cozy up to winter with our recipes celebrating seasonal ingredients like sweet potatoes, citrus fruit, root vegetables, and kiwifruit. Warm your soul with hearty and delightful dishes for the colder months.

    • Italian Chickpea Soup Recipe (Pasta e Ceci)
    • Rotisserie Chicken Orzo Soup
    • Spiced Vanilla Poached Pears Recipe
    • Roasted Brussels Sprouts with Lemon and Dukkah
    • Roasted Beet Salad with Feta
    • How to Roast Beets in the Oven (2 Ways)
    • Roast Chicken with Orange and Fennel
    • Italian Bean Soup with Bacon
    • Veggie Lentil Soup Recipe
    • Creamy Olive Oil Mashed Potatoes
    • Moroccan Chicken Tagine with Lemon and Olives
    • Moroccan Lamb Tagine with Apricots
    • How To Supreme an Orange (Segment Citrus Like a Chef)
    • Moroccan Carrot Salad Recipe
    • Moroccan Preserved Lemons Recipe (Step-by-Step Guide)
    • Easy Orzo Recipe with Garlic, Parmesan, and Herbs
    • Mediterranean Boneless Leg of Lamb Roast Recipe
    • Middle Eastern Salmon Salad with Bulgur Wheat
    • Homemade Vegetable Stock: A Flavorful Base
    • Marinated Mozzarella Balls (Bocconcini in Olive Oil and Herbs)
    • Easy Smoked Salmon Brunch Board for Weekend Entertaining
    • Refreshing Arugula, Apple, Beet, and Blue Cheese Salad
    • Steamed Salmon with Potatoes and Broccoli in Foil
    • Homemade Italian Tiramisu (how to best store in the fridge)
    • Creamy White Wine Mussels (How to Cook Frozen Mussels)
    • Homemade Lemon Curd Recipe (+ best ways to store)
    • Healthy Quinoa Salad with Moroccan Roasted Vegetables
    • Garlic Herb Compound Butter (for Steak, Veggies, and More)
    • Moroccan Roasted Vegetables with Chickpeas (Harissa Veggies)
    • Pomegranate Christmas Gin Cocktail (Festive Holiday Drink)
    • Spiced Christmas Jam Recipe (Homemade Holiday Jam)
    • How to Make Orange and Rosemary Salt
    • Best Dark Chocolate Ganache Cake (Easy One Layer Cake)
    • Pistachio Cranberry Almond Nougat (Homemade French Nougat)
    • Coq au Vin Recipe (+ What Side Dishes And Wine To Serve)
    • Middle Eastern Quick Pickles (Cucumber, Cabbage and Carrot)
    • Tahini Yogurt Sauce Recipe (perfect as a dip or dressing)
    • Beef Bourguignon Recipe (+ What Side Dishes and Wine to Serve)
    • Easy Charcuterie Board (+ tips for cutting different cheese)
    • How To Cook Steak In The Oven (Beginner Friendly Recipe)

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    Welcome to Seasons in the Kitchen, where culinary adventures come to life through the lens of a dynamic husband-and-wife team. Grant, known as ‘the chopper’, handles the camera, edits, and manages the day-to-day blog operations, while Rochelle, ‘the stirrer’, is the creative force—developing recipes, styling food, and bringing Mrs. Organization's touch to the mix.

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    • Two bowls of pasta e ceci soup with chickpeas, vegetables, and fresh herbs, served on a wooden board with striped napkins.
      Italian Chickpea Soup Recipe (Pasta e Ceci)
    • Overhead bowl of chicken orzo soup with shredded chicken, carrots, and herbs, served with a striped napkin and black pepper on a light blue background.
      Rotisserie Chicken Orzo Soup
    • Glass jar filled with poached pears in a spiced syrup with cinnamon sticks, star anise, and vanilla bean, styled with a lemon and striped cloth.
      Spiced Vanilla Poached Pears Recipe
    • Dark chocolate sauce dripping slowly from a spoon into a glass jar, showing its rich and glossy consistency.
      Dark Chocolate Sauce with Chocolate Chips

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    Here you will find easy step-by-step recipes for every meal and occasion, from breakfast, lunch, and dinner to appetizers, desserts, drinks, and even some wine pairing suggestions.

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